Try the veal meatballs and the focaccia dipped in olive oil.. The atmosphere was both romantic and electrifying. Our server was very busy but he dutifully attended to our requests, the candle went out, we needed olive oil, we sent our dessert back, you know, the things that drive servers crazy, but he was patient and friendly to the end. Cleanliness The restaurant was so busy and dark I honestly couldn't tell if it was clean or not, but everything seemed fine Pros Il Centro is a lovely, quaint neighborhood restaurant with some old-world charm and reasonably-priced food that, at times, was simply outstanding. The mozzarella tasted house-made, very fresh, and the vinegar had a lovely tang.
Unfortunately, the crust was soggy and not bruleed at all, and the custard itself was grainy and sugary. Inexpensive Although there are some things I did not like about Il Centro it's lasting impression was very positive. Unfortunately, these things were marred by a few tacky murals, cheap and dated artwork on the walls, and ugly acoustic ceiling tiles. And, there was music in the background but I couldn't hear it. But, to be fair, the restaurant was so busy every table seemed crowded. I could not stop eating them! Our server assured us it was, though I still have my doubts. The creme brulee was very disappointing. Food Il Centro serves a very basic, typical Italian fare. And, although the pasta was good, we had to make sure it was really whole wheat because it was whiter-than-white. The fact that on a snowy Tuesday night this place was packed with lines out the door waiting for tables speaks volumes to the popularity and success of this small neighborhood bistro. We also tried the veal meatballs, huge house-made meatballs that come with spaghetti and marinara sauce. Since I have never seen a line at any KC restaurant, I was duly impressed. A vintage look to compliment its simple-but-great menu would have made it a true standout. No doubt, we will return again. It just goes to show you, you never know what you will like. Cleanliness The restaurant was so busy and dark I honestly couldn't tell if it was clean or not, but everything seemed fine Pros Il Centro is a lovely, quaint neighborhood restaurant with some old-world charm and reasonably-priced food that, at times, was simply outstanding. The wine list is over the top for such a small bistro, but impressive nonetheless. Silverware is rolled in linen napkins. My guess is that they had bruleed this earlier and let it sit around. The room was dark, lit by votives, and the tables were dressed with both cloths and paper, giving it a casual yet elegant appearance. The mozzarella tasted house-made, very fresh, and the vinegar had a lovely tang. The sauce, meat, spices, texture, all perfectly blended to make one of the tastiest dishes I've ever eaten. I could've used a little more basil, I like the large leaves and this was shredded, and the tomato was not very flavorful, but it is Winter in the Midwest: Cons I wish that Il Centro would've kept it's old-style decor and not tried to upgrade it with 'modern' art, murals, and TVs.
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Brad McLeroy of Ayres Vineyards at Osteria IL Centro in Kansas City, Part One
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